Original Artisan Sourdough
Naturally leavened, long-fermented boule with a crackling crust and open, tender crumb.
$10.00/ 1 loaf
The Menu
Baked fresh, in small batches
Pre-orders open through Wednesday each week for Friday and Saturday bakes. Add what you need to your order, then choose local delivery or farmers market pickup at checkout.
Sourdough Loaves
Rosemary Olive Oil Sourdough
Our classic loaf folded with fresh rosemary and extra virgin olive oil. Perfect beside a Sunday roast or stew.
$12.00/ 1 loaf
Jalapeño Cheddar Sourdough
Sharp cheddar and fresh jalapeño — a true Texas favorite at the market table.
$12.00/ 1 loaf
Italian Herb and Cheese
A savory blend of Italian herbs, garlic, and Parmesan cheese to make a wonderful loaf of sourdough bread. Perfect for Italian dinners or the best grilled cheese.
$13.00/ 1 loaf
Everyday Staples
Sandwich Bread
Soft, sliceable pan loaf made for school lunches, grilled cheese, and morning toast.
$10.00/ 9x5 pan loaf
Tortillas
Hand-pressed, pillowy tortillas made with sourdough discard. Taco night, blessed.
$6.00/ dozen
Sourdough English Muffins
Griddled with all the nooks and crannies you could hope for. Freeze beautifully.
$5.00/ 6
Plain Bagels
Sourdough plain bagels. Pair with your morning coffee and favorite toppings.
$12.00/ 6 bagels
Sweets
Cinnamon Rolls
Overnight-risen rolls swirled with cinnamon brown sugar and finished with cream cheese glaze.
$18.00/ 1 dozen
Pumpkin Cinnamon Rolls
Classic cinnamon rolls made with active sourdough starter and a pumpkin twist. Perfect for fall!
$20.00/ 1 dozen
Ready when you are — add a few favorites to get started.
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